We are pleased to announce ImmunoProtein, our vegan friendly protein powder that contains shiitake fermented plant proteins along with medicinal mushroom to further support healthy immune system function.
ImmunoProtein has replaced Wheymeal (formerly known as Paleomeal).
Why the change?
As a clinician, I have a unique perspective from seeing up to thirty patients a week. Most patients I see have prostate cancer, some other prostate disorder or looking to stay well with age.
A worthwhile goal to live better with age, despite prostate cancer is to maintain a rock hard immune system.
ImmunoProtein is a plant-based protein powder (from pea and rice) fermented from shiitake mushrooms. It also features Immune-Assist™, a blend of medicinal mushrooms that offers robust immune support. Shiitake fermented protein contains all 9 essential amino acids, has a high branched-chain amino acid (BCAA) composition, and has a PDCAA (Protein Digestibility Corrected Amino Acid Score) of 1.00, making it a superior form of plant-based protein that rivals the quality of animal proteins.
Further, the fermentation of plant proteins removes anti-nutrients and optimizes the digestibility and nutritional profile.
Shiitake fermented protein has a neutral flavor with no off-taste and excellent solubility, eliminating the grittiness sometimes experienced with pea and rice proteins. The technological advancements used to create the unique blend of shiitake fermented mushroom protein gives consumers an option for a nutritionally superior plant-based protein without sacrificing taste, texture or efficacy.
While I like Whey as a complete protein, I am now focused on plant-based approaches, particularly loading up on medicinal mushrooms which seem to have immune strengthening qualities along with anti-cancer benefits.
Enjoy ImmunoProtein in water or with your favorite smoothie.